Saltie Public Food Database

Italian Buffalo Mozzarella & Arugula With Pomodoro Tomato Sauce, Part-skim Mozzarella Cheese, Sun-ripened Cherry Tomatoes, Basil Thin Crust Pizza

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UPC Code 011110889041
Data Source USDA

Nutrition Facts

Package Weight 17.9 oz/507 g
Serving Sizes 0.25 pizza (127g)
pizza
Calories 310
Total Fat 12g 15%
Saturated Fat 5g 25%
Cholesterol 15mg 5%
Sodium 570mg 25%
Total Carbohydrate 35.1g 13%
Dietary Fiber 2g 7%
Sugars 5g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 pizza of Italian Buffalo Mozzarella & Arugula With Pomodoro Tomato Sauce, Part-skim Mozzarella Cheese, Sun-ripened Cherry Tomatoes, Basil Thin Crust Pizza are 47% in carbs, 36% in fat, and 17% in protein.

carbs: 47%
fat: 36%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Buffalo Mozzarella & Arugula With Pomodoro Tomato Sauce, Part-skim Mozzarella Cheese, Sun-ripened Cherry Tomatoes, Basil Thin Crust Pizza is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Buffalo Mozzarella & Arugula With Pomodoro Tomato Sauce, Part-skim Mozzarella Cheese, Sun-ripened Cherry Tomatoes, Basil Thin Crust Pizza is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Wheat Flour, Water, Canola Oil, Wheat Germ Flour, Salt, Skimmed Milk Powder, Yeast, Dextrose), Tomato Sauce (Tomato Puree, Olive Oil Extra Virgin, Salt, Spices), Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Salt, Cheese Cultures, Enzymes), Olive Oil Sauce (Water, Olive Oil Extra Virgin, Grana Padano Cheese [Milk, Salt, Animal Enzymes, Egg White Lysozyme {Preservative}], Corn Starch, Salt, Garlic), Marinated Semi-dried Cherry Tomatoes (Tomatoes, Sunflower Oil, Salt, Spices, Garlic), Mozzarella Cheese Made With Water Buffalo Milk (Milkfat From Pasteurized Water Buffalo Milk And Pasteurized Nonfat Water Buffalo Milk, Salt, Animal Enzymes), Arugula, Olive Oil Extra Virgin, Basil.

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