Saltie Public Food Database

Cherry Cheese Bear Claw Danish

🍒
UPC Code 085264800788
Data Source USDA

Nutrition Facts

Package Weight 51 OZ/51 oz/1.446 kg
Serving Sizes 1 danish (120g)
danish
Calories 0
Total Fat 17g 22%
Saturated Fat 9g 45%
Cholesterol 0mg 0%
Sodium 460mg 20%
Total Carbohydrate 63g 23%
Dietary Fiber 1g 4%
Sugars 31g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 danish of Cherry Cheese Bear Claw Danish are 59% in carbs, 36% in fat, and 5% in protein.

carbs: 59%
fat: 36%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cherry Cheese Bear Claw Danish is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cherry Cheese Bear Claw Danish is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Contains 2% Or Less: Yeast, Cream Cheese (Cultured Cream And Milk), Cornstarch, Whey, Mono And Diglycerides, Salt, Corn Syrup, Egg White, Modified Cornstarch, Natural And Artificial Flavor, Cherry, Dextrose, Calcium Carbonate, Soybean Oil, Cellulose Gum, Guar Gum, Mineral Oil, Sodium Stearoyl Lactylate, Citric Acid, Sodium Citrate, Soy Lecithin, Calcium Sulfate, Calcium Caseinate, Lactose, Ascorbic Acid, Egg, Maltodextrin, Baking Soda, Sodium Acid Pyrophosphate, Agar, Preservative (Calcium Propionate, Potassium Sorbate, Sodium Propionate, Sodium Benzoate, Sorbic Acid), Fumaric Acid, Enzymes, Sodium Hexametaphosphate, Lactic Acid, Color (Beta Carotene, Titanium Dioxide, Red 40, Blue 1), Carrageenan, Pectin, Locust Bean Gum, Sodium Phosphate, Xanthan Gum, Vitamin A Palmitate.

Also by Cloverhill Bakery

Other Foods