Saltie Public Food Database

Buttermilk Ranch Dressing

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UPC Code 099482490270
Data Source USDA

Nutrition Facts

Package Weight 12 FL OZ/355 mL
Serving Sizes 2 tbsp (30ml)
tbsp
Calories 90
Total Fat 10g 13%
Saturated Fat 1.5g 8%
Cholesterol 15mg 5%
Sodium 220mg 10%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Buttermilk Ranch Dressing are 4% in carbs, 92% in fat, and 4% in protein.

carbs: 4%
fat: 92%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Buttermilk Ranch Dressing is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buttermilk Ranch Dressing is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Highly Refined Soybean Oil, Organic Cultured Buttermilk, Water, Organic Egg Yolks (Organic Egg Yolks, Salt), Organic Distilled White Vinegar, Contains Less Than 2% Of The Following: Salt, Organic Cane Sugar, Organic Garlic Powder, Organic Onion Powder, Xanthan Gum, Organic Spices, Organic Freeze-dried Chives.

Also by 365 Whole Foods Market

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