Deep Ridged Potato Chips, Bacon & Cheddar, Bacon & Cheddar
🥔
UPC Code
028400432788
Data Source
USDA
Calories
160
Total Fat
10g
13%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
170mg
7%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
4%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of Deep Ridged Potato Chips, Bacon & Cheddar, Bacon & Cheddar are
38% in carbs, 57% in fat, and 5% in protein.
carbs:
38%
fat:
57%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Deep Ridged Potato Chips, Bacon & Cheddar, Bacon & Cheddar is 54%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Deep Ridged Potato Chips, Bacon & Cheddar, Bacon & Cheddar is estimated to be 4%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Potatoes, Vegetable Oil (Sunflower, Corn, And/or Canola Oil), Loaded Bacon & Cheddar Potato Skins Seasoning (Maltodextrin [Made From Corn], Salt, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Sour Cream [Cultured Cream, Skim Milk], Whey, Onion Powder, Monosodium Glutamate, Natural Flavor [Including Natural Bacon Flavor And Natural Smoke Flavor], Skim Milk, Corn Oil, Canola Oil, Sugar, Green Onion, Buttermilk, Yeast Extract, Romano Cheese [Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Whey Protein Concentrate, Torula Yeast, Dextrose, Citric Acid, Spices, Artificial Color [Yellow 5 Lake, Yellow 6 Lake, Yellow 5, Yellow 6], Lactic Acid, Butter [Cream, Salt], Sodium Caseinate, Sunflower Oil, Garlic Powder, Blue Cheese [Milk, Cheese Cultures, Salt, Enzymes], Bacon Fat, And Hydrolyzed Corn Gluten).
Other Foods