Hot & Spicy Caeddar Cheese Sauce, Hot & Spicy Cheddar

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Brand Ricos

UPC Code 079426241007

Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g

Serving Sizes 0.25 cup (62g)

cup

Calories 70

Total Fat 4.5g 6%

Saturated Fat 0.5g 3%

Cholesterol 5mg 2%

Sodium 540mg 23%

Total Carbohydrate 6g 2%

Dietary Fiber 0g 0%

Sugars 2g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Hot & Spicy Caeddar Cheese Sauce, Hot & Spicy Cheddar are 35% in carbs, 59% in fat, and 6% in protein.

carbs: 35%

fat: 59%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Hot & Spicy Caeddar Cheese Sauce, Hot & Spicy Cheddar is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot & Spicy Caeddar Cheese Sauce, Hot & Spicy Cheddar is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheese Whey, Water, Modified Corn Starch, Vegetable Oil (Contains One Or More Of The Following: Canola Oil, Soybean Oil, Sunflower Oil), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Contains Less Than 2% Of Salt, Monosodium Glutamate, Jalapeno Peppers, Sodium Phosphate, Distilled Vinegar, Sodium Hexametaphosphate, Anhydrous Milkfat, Lactic Acid, Sodium Stearoyl Lactylate, Natural Flavors, Tomato Paste, Citric Acid, Nonfat Dry Milk, Yellow 6, Yellow 5, Caramel Color, Xanthan Gum, Annatto (Color), Turmeric (Color).