Cream Of Peppers & Eggplant

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Brand Trentasette

UPC Code 672640009301

Data Source USDA

Nutrition Facts

Package Weight 6.3 oz/180 g

Serving Sizes 0.25 cup (60g)

cup

Calories 100

Total Fat 9g 12%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 500mg 22%

Total Carbohydrate 3g 1%

Dietary Fiber 1g 4%

Sugars 2g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Cream Of Peppers & Eggplant are 12% in carbs, 84% in fat, and 4% in protein.

carbs: 12%

fat: 84%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cream Of Peppers & Eggplant is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cream Of Peppers & Eggplant is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sweet Peppers, Tomato Pulp, Eggplant, Sunflower Oil, Double Concentrated Tomato Paste, Onion, Fructose, Milk Proteins, Parsley, Modified Corn Starch, Salt, Lactic Acid As Acidity Regulator.