Saltie Public Food Database

Uncured Pepperoni Made With A Rich Tomato Sauce, Uncured Pepperoni, Mozzarella, Parmesan & Romano Cheeses On A Thick, Self-rising Crust Pizza

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UPC Code 085239099520
Data Source USDA

Nutrition Facts

Package Weight 30 oz/851 g
Serving Sizes 0.167 pizza (142g)
pizza
Calories 349
Total Fat 13g 17%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 720mg 31%
Total Carbohydrate 43g 16%
Dietary Fiber 2g 7%
Sugars 5g
Protein 15.1g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.167 pizza of Uncured Pepperoni Made With A Rich Tomato Sauce, Uncured Pepperoni, Mozzarella, Parmesan & Romano Cheeses On A Thick, Self-rising Crust Pizza are 49% in carbs, 33% in fat, and 17% in protein.

carbs: 49%
fat: 33%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Uncured Pepperoni Made With A Rich Tomato Sauce, Uncured Pepperoni, Mozzarella, Parmesan & Romano Cheeses On A Thick, Self-rising Crust Pizza is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Uncured Pepperoni Made With A Rich Tomato Sauce, Uncured Pepperoni, Mozzarella, Parmesan & Romano Cheeses On A Thick, Self-rising Crust Pizza is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [Sodium Aluminum Phosphate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Sauce (Water, Tomatoes, Seasoning [Sugar, Salt, Dehydrated Garlic And Onion, Spices, Natural Flavor]), Low Moisture Part Skim Mozzarella (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except Those Naturally Occurring In Sea Salt And Cultured Celery Juice (Pork, Beef, Sea Salt**, Contains 2% Or Less Of The Following: Natural Flavors, Spices, Lactic Acid Starter Culture, Cultured Celery Juice**, Dextrose, Extractives Of Paprika, Cherry Powder, May Contain: Celery Powder, Cane Sugar, Natural Spice Extractives, Oleoresin Of Paprika), Parmesan And Romano Cheese Blend (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet]).

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