Gingerbread Add On Cookie Kit
🍞
UPC Code
629014007302
Data Source
USDA
Serving Sizes
0.25 kit (38g)
Calories
160
Total Fat
4g
5%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
110mg
5%
Total Carbohydrate
28g
10%
Dietary Fiber
0g
0%
Sugars
17g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 kit of Gingerbread Add On Cookie Kit are
74% in carbs, 24% in fat, and 3% in protein.
carbs:
74%
fat:
24%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Gingerbread Add On Cookie Kit is 74%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gingerbread Add On Cookie Kit is estimated to be 13%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Gingerbread: Enriched Wheat Flour (Flour, Niacin, Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Palm), Molasses, Water, Cinnamon, Leavening (Sodium Bicarbonate), Ginger, Salt, Caramel Color. Icings: Powdered Sugar, Water, Vegetable Oils (Palm, Canola), Corn Syrup And High Fructose Corn Syrup, Modified Cornstarch, Salt, Soy Mono-and Diglycerides, Artificial Flavor, Citric Acid), Polysorbate 60, Preservative - Potassium Sorbate, Color (Titanium Dioxide, Fd&c Yellow 5, Fd&c Blue 1), Mini Quins: Powdered Sugar, Modified Cornstarch, Cornstarch, Fractionated Palm Kernel Oil, Cellulose Gum, Soy Lecithin, Artificial Flavor, Polysorbate 60, Confectioner's Glaze, Color (Fd&c Red 40, Fd&c Yellow 5, Fd&c Yellow 6, Fd&c Blue 1).
Other Foods