Swiss Pasteurized Process Cheese Product Singles
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UPC Code
036800444935
Data Source
USDA
Serving Sizes
1 slice (19g)
Calories
60
Total Fat
4g
5%
Saturated Fat
2.5g
13%
Cholesterol
15mg
5%
Sodium
251mg
11%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Swiss Pasteurized Process Cheese Product Singles are
14% in carbs, 64% in fat, and 21% in protein.
carbs:
14%
fat:
64%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Swiss Pasteurized Process Cheese Product Singles is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Swiss Pasteurized Process Cheese Product Singles is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Part-skim Milk, Water, Reduced Lactose Whey, Cream, Whey, Sodium Citrate, Modified Food Starch, Calcium Phosphate, Whey Protein Concentrate, Salt, Cheese Culture, Sorbic Acid (Preservative), Lactic Acid, Sodium Phosphate, Enzymes, Vitamin D3.
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