Beef 'n Cheese Stick, Chili, Slim Jim, Beef 'n Cheese Stick, Chili

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Brand Slim Jim

UPC Code 026200161310

Data Source USDA

Nutrition Facts

Serving Size 42g

Calories 150

Total Fat 11g 14%

Saturated Fat 6g 30%

Cholesterol 45mg 15%

Sodium 630mg 27%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 42 g of Beef 'n Cheese Stick, Chili, Slim Jim, Beef 'n Cheese Stick, Chili are 8% in carbs, 69% in fat, and 22% in protein.

carbs: 8%

fat: 69%

protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Beef 'n Cheese Stick, Chili, Slim Jim, Beef 'n Cheese Stick, Chili is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef 'n Cheese Stick, Chili, Slim Jim, Beef 'n Cheese Stick, Chili is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Stick: Beef, Water, Corn Syrup Solids, Contains 2% Or Less Of: Salt, Maltodextrin, Monosodium Glutamate, Spices, Dried Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agents), Natural Flavor, Natural Smoke Flavor, Sodium Phosphates, Dextrose, Sodium Erythorbate, Dried Green Bell Peppers, Dried Tomato, Disodium Inosinate And Guanylate, Paprika Extractives, Natural Grill Flavor, Lactic Acid Starter Culture, Soy Lecithin, Hydrolyzed Soy, Corn And Wheat Proteins, Lemon Extract, Sodium Nitrite. Pasteurized Processed Cheddar Cheese Stick: Cheddar Cheese (Milk, Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Potassium Sorbate, Apocarotenal For Color.