This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Milk (Milk, Vitamin D3), Topping (Water, Palm Kernel Oil, High Fructose Corn Syrup, Sugar, Less Than 2% Of: Sodium Caseinate [Milk], Dextrose, Polysorbate 60, Sorbitan Monostearate, Guar Gum, Xanthan Gum, Beta-carotene [Color]), Sweetened Condensed Milk (Milk, Sugar), Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Heavy Cream (Cream, Carrageenan, Mono And Diglycerides), Strawberry Filling (High Fructose Corn Syrup, Water, Strawberries, Food Starch-modified, Sugar, Citric Acid [Preservative], Sodium Citrate, Salt, Xanthan Gum, Sodium Benzoate [Preservative], Potassium Sorbate [Preservative], Artificial Flavor, Red #40), Whole Eggs With Citric Acid (As Preservative), Buttermilk Powder, Egg Whites, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Natural Flavors, Salt, Natural And Artificial Flavors (Milk, Sugar, Salt), Sodium Bicarbonate.