Saltie Public Food Database

Collagen 10 G, Protein 14 G, Sugar 3 G, Fiber 5 G Bar, Peanut Butter Chocolate, Peanut Butter Chocolate

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UPC Code 850005892250
Data Source USDA

Nutrition Facts

Package Weight 1.8 oz/50 g
Serving Sizes 1 bar (50g)
bar
Calories 160
Total Fat 8g 10%
Saturated Fat 4g 20%
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 20g 7%
Dietary Fiber 5g 18%
Sugars 3g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Collagen 10 G, Protein 14 G, Sugar 3 G, Fiber 5 G Bar, Peanut Butter Chocolate, Peanut Butter Chocolate are 38% in carbs, 35% in fat, and 27% in protein.

carbs: 38%
fat: 35%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Collagen 10 G, Protein 14 G, Sugar 3 G, Fiber 5 G Bar, Peanut Butter Chocolate, Peanut Butter Chocolate is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Collagen 10 G, Protein 14 G, Sugar 3 G, Fiber 5 G Bar, Peanut Butter Chocolate, Peanut Butter Chocolate is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Protein Blend (Bovine Collagen Peptides, Almond Protein), Allulose, Organic Chocolate Chips (Organic Unsweetened Chocolate, Organic Coconut Sugar, Organic Cocoa Butter), Oat Fiber, Mct Oil Powder (Mct Oil, Acacia Fiber), Peanut Butter, Peanut Flour, Sunflower Lecithin, Almond Protein, Himalayan Pink Sea Salt, Rosemary Extract

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