Bertolli Garlic Shrimp Risotto Dinner, 48 Oz

🧄

Brand Conagra Brands

UPC Code 00031000650346

Data Source USDA

Nutrition Facts

Serving Sizes 1/4 package (340g)

package

Calories 320

Total Fat 11g 14%

Saturated Fat 5g 25%

Cholesterol 51mg 17%

Sodium 921mg 40%

Total Carbohydrate 43.9g 16%

Dietary Fiber 3.1g 11%

Sugars 4g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 package of Bertolli Garlic Shrimp Risotto Dinner, 48 Oz are 55% in carbs, 31% in fat, and 14% in protein.

carbs: 55%

fat: 31%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Bertolli Garlic Shrimp Risotto Dinner, 48 Oz is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bertolli Garlic Shrimp Risotto Dinner, 48 Oz is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Zucchini, Cooked Parboiled Rice (Water, Rice, Salt), Water, Red Bell Peppers, Yellow Squash, Cooked Garlic Shrimp (Shrimp, Garlic Powder, Maltodextrin, Modified Corn Starch, Corn Syrup Solids, Salt, Sugar, Spices, Lemon Juice Solids, Autolyzed Yeast Extract, Cellulose Gum, Lemon Oil, Citric Acid, Natural Flavor, Tricalcium Phosphate [To Prevent Caking], Sodium Tripolyphosphate [To Retain Moisture]), Cream, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), White Wine, Less Than 2% Of: Onions, Garlic, Soybean Oil, Rice Starch, Spices, Salt. Contains: Milk, Shellfish (Shrimp)