Saltie Public Food Database

Chocolate Whole Milk

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UPC Code 071043103287
Data Source USDA

Nutrition Facts

Package Weight 0.5 GAL/1.89 L
Serving Sizes 1 cup (240ml)
cup
Calories 211
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 29mg 10%
Sodium 240mg 10%
Total Carbohydrate 26.9g 10%
Dietary Fiber 1g 4%
Sugars 25.9g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Chocolate Whole Milk are 51% in carbs, 34% in fat, and 15% in protein.

carbs: 51%
fat: 34%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Whole Milk is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Whole Milk is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Grade A Pasteurized Milk, Liquid Sugar (Sugar, Water), Cocoa (Processed With Alkali), Corn Starch, Salt, Carrageenan, Natural And Artificial Flavor, Guar Gum, Vitamin D3 Added.

Also by Anderson Erickson Dairy

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