Zucchini Chocolate Gluten Free Bakery Bites

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Brand Farm & Oven

UPC Code 857889007053

Data Source USDA

Nutrition Facts

Package Weight 1.8 oz/50 g

Serving Size 50g

Calories 170

Total Fat 8g 10%

Saturated Fat 2g 10%

Cholesterol 40mg 13%

Sodium 190000mg 8261%

Total Carbohydrate 27g 10%

Dietary Fiber 8g 29%

Sugars 11g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 50 g of Zucchini Chocolate Gluten Free Bakery Bites are 54% in carbs, 36% in fat, and 10% in protein.

carbs: 54%

fat: 36%

protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Zucchini Chocolate Gluten Free Bakery Bites is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Zucchini Chocolate Gluten Free Bakery Bites is estimated to be 20%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soluble Corn Fiber, Evaporated Cane Juice, Zucchini, Water, Tapioca Flour, Almond Flour, Chocolate Chips (Evaporated Cane Juice, Chocolate Liquor, Non-dairy Cocoa Powder), Sunflower Oil, Cocoa Powder, Eggs, Baking Soda, Sea Salt, Cultured Brown Rice, Vanilla Extract.