Coconut Plant Based Shrimp

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Brand The Plant Based Seafood Co

UPC Code 860005091607

Data Source USDA

Nutrition Facts

Package Weight 7.5 oz/12 g

Serving Size 80g

Calories 110

Total Fat 4.5g 6%

Saturated Fat 4g 20%

Cholesterol 0mg 0%

Sodium 170mg 7%

Total Carbohydrate 19g 7%

Dietary Fiber 3g 11%

Sugars 4g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 80 g of Coconut Plant Based Shrimp are 63% in carbs, 34% in fat, and 3% in protein.

carbs: 63%

fat: 34%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Coconut Plant Based Shrimp is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Coconut Plant Based Shrimp is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Plant Based Shrimp (Konjac Powder, Vegetable Gum, Vegetable Root Starch, Paprika, Brown Sugar, Sea Salt, Vegan Seasoning), Water, Gluten Free Flour Blend (Rice Flour, Potato Starch, Pea Fiber, Tapioca Starch, Xanthan Gum), Organic Dried Coconut, Organic Coconut Sugar, Cream Of Tartar, Baking Soda.