Saltie Public Food Database

Oven Rising Pizza Four Cheese

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Brand Weis Quality
UPC Code 041497036226
Data Source USDA

Nutrition Facts

Package Weight 709 g/25 oz
Serving Sizes 0.2 pizza (142g)
pizza
Calories 320
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 26mg 9%
Sodium 750mg 33%
Total Carbohydrate 44g 16%
Dietary Fiber 2g 7%
Sugars 4g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.2 pizza of Oven Rising Pizza Four Cheese are 55% in carbs, 28% in fat, and 17% in protein.

carbs: 55%
fat: 28%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Oven Rising Pizza Four Cheese is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Oven Rising Pizza Four Cheese is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Yeast, Dextrose, Sugar, Salt, Dough Conditioners (Wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L-cysteine), Sodium Bicarbonate, Sodium Aluminium Phosphate. Toppings: Cheese (Low Moisture Mozzarella [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Smoke Flavored Provolone [Pasteurized Milk, Cheese Culture, Salt, Natural Smoke Flavor, Enzymes], Asiago [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan [Pasteurized Milk, Cheese Culture, Salt, Enzymes]), Sauce (Water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Garlic Powder, Xanthan Gum, Paprika, Onion Powder, Parmesan Cheese [Pasteurized Cultured Part-skim Milk, Salt, Enzymes]).

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