Roasted Vegetable Golden Crackers

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Brand Harris Teeter

UPC Code 07203697844

Data Source USDA

Nutrition Facts

Package Weight 15.5 oz/439 g

Serving Sizes 9 crackers (29g)

crackers

Calories 140

Total Fat 6g 8%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 299mg 13%

Total Carbohydrate 19g 7%

Dietary Fiber 1g 4%

Sugars 2g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 9 crackers of Roasted Vegetable Golden Crackers are 55% in carbs, 39% in fat, and 6% in protein.

carbs: 55%

fat: 39%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Vegetable Golden Crackers is 66%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Vegetable Golden Crackers is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour* (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Palm, Canola, Soybean With Tbhq For Freshness), Sugar, Dehydrated Vegetable Blend (Carrot, Onion, Cabbage, Tomato, Parsley, Red And Green Peppers), Salt, Contains Two Percent Or Less Of: High Fructose Corn Syrup, Leavening (Baking Soda, Calcium Phosphate), Soy Lecithin** (Emulsifier), Sodium Sulfite, Onion Powder, Garlic Powder.