Saltie Public Food Database

Yellow Cake With Vanilla Buttercream Flavored Icing, Vanilla Buttercream

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UPC Code 078742376349
Data Source USDA

Nutrition Facts

Package Weight 43 OZ/1.22 kg
Serving Size 81g
g
Calories 360
Total Fat 16g 21%
Saturated Fat 6g 30%
Cholesterol 25mg 8%
Sodium 240mg 10%
Total Carbohydrate 51g 19%
Dietary Fiber 0g 0%
Sugars 40g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 81 g of Yellow Cake With Vanilla Buttercream Flavored Icing, Vanilla Buttercream are 57% in carbs, 40% in fat, and 2% in protein.

carbs: 57%
fat: 40%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Yellow Cake With Vanilla Buttercream Flavored Icing, Vanilla Buttercream is 63%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Yellow Cake With Vanilla Buttercream Flavored Icing, Vanilla Buttercream is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Eggs, Water, Rainbow Sprinkles (Sugar, Corn Starch, Tapioca Starch, Dried Glucose Syrup, Palm Oil, Glycerin, Soy Lecithin, Gum Arabic, Red 40, Red 3, Blue 1, Yellow 5, Yellow 6, Artificial Flavor, Carnauba Wax), Soybean Oil, High Oleic Sunflower Oil, Invert Sugar, Contains 2% Or Less Of: Beta-carotene (Color), Canola Oil, Cellulose Gum, Citric Acid, Corn Starch, Defatted Soy Flour, Dextrose, Egg Whites, Food Starch-modified, Glycerin, Guar Gum, Hydrogenated Cottonseed Oil, Leavening (Aluminum Sulfate, Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Mono-and Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Potassium Sorbate (Preservative), Propylene Glycol Mono-and Diesters Of Fats And Fatty Acids, Red 40, Salt, Sodium Propionate (Preservative), Sodium Stearoyl Lactylate, Sorbic Acid (Preservative), Soy Lecithin, Titanium Dioxide (Color), Whey, Xanthan Gum, Yellow 5, Yellow Corn Flour.

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