Sun-dried Tomatoes In Extra Virgin Olive Oil
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UPC Code
039153200036
Data Source
USDA
Package Weight
9.87 oz/280 g
Serving Sizes
2 tbsp (30g)
Calories
90
Total Fat
6g
8%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
360mg
16%
Total Carbohydrate
6g
2%
Dietary Fiber
3g
11%
Sugars
3g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Sun-dried Tomatoes In Extra Virgin Olive Oil are
28% in carbs, 63% in fat, and 9% in protein.
carbs:
28%
fat:
63%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Sun-dried Tomatoes In Extra Virgin Olive Oil is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sun-dried Tomatoes In Extra Virgin Olive Oil is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sun-dried Tomatoes, Extra Virgin Olive Oil, Salt, Capers, Vinegar, Spices.
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