Broth, Thai Ginger

🍽

Brand Swanson

UPC Code 051000204462

Data Source USDA

Nutrition Facts

Serving Size 240ml

Calories 29

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 799mg 35%

Total Carbohydrate 5g 2%

Dietary Fiber 0g 0%

Sugars 5g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 240 ml of Broth, Thai Ginger are 70% in carbs, 16% in fat, and 14% in protein.

carbs: 70%

fat: 16%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Broth, Thai Ginger is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Broth, Thai Ginger is estimated to be 97%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vegetable Broth (Water And The Concentrated Juices Of Carrot, Celery, Celeriac, Onion, Cabbage), Sugar, Lime Juice, Soy Sauce (Water, Soybeans, Salt, Wheat), Salt, Curry Flavor (Yeast Extract, Natural Flavors, Soy Lecithin), Coconut Flavor, Flavoring (Lemongrass Flavor, Cilantro Extract, Ginger Extract), Carrot Juice, Yeast Extract, Carrots, Soy Lecithin, Potato Flour, Citric Acid, Onions, Celery, Dehydrated Carrots.