Saltie Public Food Database

Spicy Gochujang Korean Bbq Sauce

🌶️
Brand Roland
UPC Code 041224877306
Data Source USDA

Nutrition Facts

Package Weight 13.7 oz/390 g
Serving Sizes 2 tbsp (34g)
tbsp
Calories 60
Total Fat 0.6g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 469mg 20%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 4%
Sugars 7g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Spicy Gochujang Korean Bbq Sauce are 85% in carbs, 9% in fat, and 6% in protein.

carbs: 85%
fat: 9%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Spicy Gochujang Korean Bbq Sauce is 41%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spicy Gochujang Korean Bbq Sauce is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Red Pepper Paste, Fructooligosaccharides, Sugar, Soy Sauce (Soybean, Water, Sea Salt, Rice Wine), Red Pepper, Seasoning Mix (Dextrin, Shrimp Extract, Salt, Red Pepper, Lactic Acid), Modified Corn Starch, Garlic, Apple Juice Concentrate, Cajun Spice (Corn Grits, Salt, Onion, White Pepper, Thyme, Silicon Dioxide, Paprika Oleoresin, Oregano, Tomato, Cumin, Bay Leaf, Sage, Anise), Rice Wine, Malt Vinegar (Barley, Sugar, Water), Ginger, Paprika Oleoresin, Thiamine, Citric Acid.

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