Salad Dressing & Dip, Bleu Cheese
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UPC Code
070829650007
Data Source
USDA
Package Weight
30 fl oz/887 mL
Serving Sizes
2 tbsp (30g)
Calories
140
Total Fat
15g
19%
Saturated Fat
4g
20%
Cholesterol
15mg
5%
Sodium
190mg
8%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Salad Dressing & Dip, Bleu Cheese are
5% in carbs, 89% in fat, and 5% in protein.
carbs:
5%
fat:
89%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Salad Dressing & Dip, Bleu Cheese is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Salad Dressing & Dip, Bleu Cheese is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mayonnaise (Vegetable Oil (Soybean Oil And/or Canola Oil), Egg Yolks, Cider Vinegar, Lemon Juice, Water, Salt, Sugar, Mustard Flour, Onion Powder), Sour Cream Dressing (Cultured Milk, Cream, Cultured Milk Powder, Gelatin), Bleu Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin (To Protect Flavor)), Buttermilk (Cultured Pasteurized Part-skim Milk, Nonfat Milk Powder, Salt), Vegetable Oil (Soybean Oil And/or Canola Oil), Distilled Vinegar, Water, Salt, Garlic Powder, Spices, Xanthan Gum, Yeast Extract.
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