Half Chocolate Iced Marble Cake
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UPC Code
041318310764
Data Source
USDA
Package Weight
567 g
Serving Sizes
0.125 cake (71g)
Calories
280
Total Fat
15g
19%
Saturated Fat
6g
30%
Cholesterol
10mg
3%
Sodium
200mg
9%
Total Carbohydrate
36g
13%
Dietary Fiber
1g
4%
Sugars
28g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.125 cake of Half Chocolate Iced Marble Cake are
50% in carbs, 47% in fat, and 3% in protein.
carbs:
50%
fat:
47%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Half Chocolate Iced Marble Cake is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Half Chocolate Iced Marble Cake is estimated to be 25%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Oleic Soybean Oil, Hydrogenated Soybean And Cottonseed Oil, Cocoa (Processed With Alkali), Contains 2% Or Less Of The Following: Soybean And Palm Oil, Egg Whites, Egg Yolk, Corn Syrup, Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Nonfat Milk, Salt, Modified Tapioca Starch, Dextrose, Emulsifiers (Propylene Glycol Mono And Diesters Of Fatty Acids, Mono And Diglycerides, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Polysorbate 60), Tetrasodium Pyrophosphate, Xanthan Gum, Calcium Acetate, Guar Gum, Natural And Artificial Flavor, Carob Powder, Cellulose Gum, Maltodextrin, Dicalcium Phosphate, Soy Flour, Sorbic Acid (Preservative), Soy Lecithin, Chocolate, Red 40, Yellow 5.
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