Saltie Public Food Database

Birthday Cake Flavored Ice Cream With Swirls Of Blue Icing And Colorful Candy Sprinkles

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Brand Big Y
UPC Code 018894312765
Data Source USDA

Nutrition Facts

Serving Sizes 0.5 cup (97g)
cup
Calories 250
Total Fat 13g 17%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 55mg 2%
Total Carbohydrate 29g 11%
Dietary Fiber 0g 0%
Sugars 25g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Birthday Cake Flavored Ice Cream With Swirls Of Blue Icing And Colorful Candy Sprinkles are 47% in carbs, 48% in fat, and 5% in protein.

carbs: 47%
fat: 48%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Birthday Cake Flavored Ice Cream With Swirls Of Blue Icing And Colorful Candy Sprinkles is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Birthday Cake Flavored Ice Cream With Swirls Of Blue Icing And Colorful Candy Sprinkles is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Blue Icing (Powdered Sugar [Sugar, Cornstarch], Vegetable Oil [Highly Refined Peanut And/or Cottonseed And/or Palm Oil], Whey Powder, Cornstarch, Titanium Dioxide, Blue 1 Lake, Soy Lecithin, Salt, Artificial Flavor), Skim Milk, Sugar, Corn Syrup, Sprinkles (Sugar, Cornstarch, Palm Oil, Palm Kernel Oil, Sunflower Lecithin, Confectioner's Glaze, Dextrin, Blue 1 Lake, Yellow 5 Lake, Red 40 Lake, Yellow 6 Lake, Natural And Artificial Flavor, Carnauba Wax), Whey Protein Concentrate, Whey, Natural Flavor, Guar Gum, Mono And Diglycerides, Xanthan Gum, Carrageenan.

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