Saltie Public Food Database

Dressing, Red Wine Vanaigrette

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Brand Shoprite
UPC Code 041190044825
Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/1 PT/473 mL
Serving Sizes 2 tbsp (30ml)
tbsp
Calories 70
Total Fat 5g 6%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Dressing, Red Wine Vanaigrette are 38% in carbs, 62% in fat, and 0% in protein.

carbs: 38%
fat: 62%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Dressing, Red Wine Vanaigrette is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dressing, Red Wine Vanaigrette is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Red Wine Vinegar, Vegetable Oil (Soybean Oil, Extra Virgin Olive Oil), Sugar, Corn Syrup, Cabernet Sauvignon Wine (Contains Sulfites), Maltodextrin, Contains Less Than 2% Salt, Garlic*, Onion*, Xanthan Gum, Potassium Sorbate (A Preservative), Calcium Disodium Edta To Protect Flavor, Grape Juice Concentrate (For Color), Reb A, Annatto Extract (For Color).

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