Saltie Public Food Database

All American Barbecue Dry-rub Seasoning For All Meat And Fish

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Brand Char Crust
UPC Code 076915090450
Data Source USDA

Nutrition Facts

Package Weight 4 OZ/113 g
Serving Size 3g
g
Calories 15
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 g of All American Barbecue Dry-rub Seasoning For All Meat And Fish are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of All American Barbecue Dry-rub Seasoning For All Meat And Fish is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of All American Barbecue Dry-rub Seasoning For All Meat And Fish is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat, Cane Sugar, Molasses, Salt, Tomato Powder, Onion, Black Pepper, Paprika, Spices, Chipotle, Garlic, Mustard, Celery, Soy Sauce Powder (Soybeans, Maltodextrin), Apple Cider Vinegar, Corn Syrup Solids, Red Chile Pepper, Tamarind, Vegetable Oil (Palm, Soybean), Natural Flavors.

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