Vidalia Onion & Summer Oregano Dressing

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Brand Laura Beth's

UPC Code 850590004946

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 2 tbsp (30g)

tbsp

Calories 150

Total Fat 12g 15%

Saturated Fat 2g 10%

Cholesterol 0mg 0%

Sodium 120mg 5%

Total Carbohydrate 10g 4%

Dietary Fiber 0g 0%

Sugars 9g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Vidalia Onion & Summer Oregano Dressing are 27% in carbs, 73% in fat, and 0% in protein.

carbs: 27%

fat: 73%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Vidalia Onion & Summer Oregano Dressing is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vidalia Onion & Summer Oregano Dressing is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Sugar, Water, Vinegar, Vidalia Onion, Salt, Garlic, Spice, Xanthan Gum, Sodium Benzoate Added As A Preservative, Edta Added To Protect Flavor