Saltie Public Food Database

Mild Mexican-style Black Beans Slow-cooked Black Beans With A Mix Of Red Peppers, Corn And Mexican Herbs Authentic Side Dishes

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UPC Code 078858540221
Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g
Serving Size 130g
g
Calories 110
Total Fat 3g 4%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 450mg 20%
Total Carbohydrate 21.1g 8%
Dietary Fiber 8.1g 29%
Sugars 2g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 130 g of Mild Mexican-style Black Beans Slow-cooked Black Beans With A Mix Of Red Peppers, Corn And Mexican Herbs Authentic Side Dishes are 62% in carbs, 20% in fat, and 18% in protein.

carbs: 62%
fat: 20%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Mild Mexican-style Black Beans Slow-cooked Black Beans With A Mix Of Red Peppers, Corn And Mexican Herbs Authentic Side Dishes is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mild Mexican-style Black Beans Slow-cooked Black Beans With A Mix Of Red Peppers, Corn And Mexican Herbs Authentic Side Dishes is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Black Beans, Bell Peppers, Corn, Onions, Crushed Tomatoes, Corn Starch, Sunflower Oil, Salt, Spice, Garlic, Natural Flavors.

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