Saltie Public Food Database

Swiss Cheese And Mushroom Beef Patties

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UPC Code 041498321260
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g
Serving Sizes 5.3 oz (151g)
oz
Calories 411
Total Fat 34g 44%
Saturated Fat 15g 75%
Cholesterol 95mg 32%
Sodium 911mg 40%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 23g 46%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5.3 oz of Swiss Cheese And Mushroom Beef Patties are 2% in carbs, 75% in fat, and 23% in protein.

carbs: 2%
fat: 75%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Swiss Cheese And Mushroom Beef Patties is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Swiss Cheese And Mushroom Beef Patties is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Pasteurized Process Swiss Cheese (Swiss Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid [Preservative], Powdered Cellulose [Anti-caking], Natamycin [Preservative]), Mushrooms, Water, Seasoning (Salt, Whey, Maltodextrin, Dehydrated Onion, Sugar, Natural Cheese Flavor [Romano And Cheddar Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Butter {Sweet Cream, Lactic Acid}, Natural Flavor], Dehydrated Garlic, Spice, Natural Flavors, Yeast Extract, Worcestershire Sauce [Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices {Including Celery Seed}, Tamarind, Natural Flavor], Blue Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Nonfat Milk, Not More Than 2% Calcium Silicate [Anti-caking]), Natural Flavor.

Also by Cattlemen's Ranch

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