Saltie Public Food Database

Greek Yogurt Dressing, Creamy Basil, Creamy Basil

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UPC Code 071464017590
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/355 mL
Serving Sizes 2 tbsp (30g)
tbsp
Calories 40
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Cholesterol 5mg 2%
Sodium 260mg 11%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Greek Yogurt Dressing, Creamy Basil, Creamy Basil are 21% in carbs, 58% in fat, and 21% in protein.

carbs: 21%
fat: 58%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Greek Yogurt Dressing, Creamy Basil, Creamy Basil is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Greek Yogurt Dressing, Creamy Basil, Creamy Basil is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Nonfat Greek Yogurt (Cultured Grade A Pasteurized Skim Milk), Buttermilk (Cultured Nonfat Milk, Milk, Sodium Citrate, Vitamin A Palmitate), Water, Whey Protein Concentrate, White Balsamic Vinegar, Spice (Basil, Black Pepper, Mustard Seed), Shallot, Soybean Oil, Extra Virgin Olive Oil, Salt, Xanthan Gum, Egg Yolk, Distilled Vinegar.

Also by Bolthouse Farms

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