Saltie Public Food Database

Sharp Cheddar

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UPC Code 813713021015
Data Source USDA

Nutrition Facts

Package Weight 6.2 oz/175 g
Serving Size 28g
g
Calories 110
Total Fat 10g 13%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 180mg 8%
Total Carbohydrate 0.5g 0%
Dietary Fiber 0g 0%
Sugars 0.5g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Sharp Cheddar are 2% in carbs, 75% in fat, and 23% in protein.

carbs: 2%
fat: 75%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Sharp Cheddar is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sharp Cheddar is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Cows' Milk, Salt, Vegetarian Rennet, Dairy Cultures.

Also by Lye Cross Farm

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