Saltie Public Food Database

Gelato

🍽
UPC Code 737094216467
Data Source USDA

Nutrition Facts

Package Weight 30.4 fl oz/900 mL
Serving Sizes 0.5 cup (70g)
cup
Calories 100
Total Fat 1.5g 2%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 21g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Gelato are 87% in carbs, 13% in fat, and 0% in protein.

carbs: 87%
fat: 13%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Gelato is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gelato is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cane Sugar, Pasteurized Milk, Lemon Juice, Meringue Pieces (Sugar, Wheat Starch, Skim Milk, Natural Flavor), Coconut Oil, Citric Acid, Inulin, Rice Flour, Citrus Fiber, Natural Flavors.

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