Saltie Public Food Database

Cheese And Pepperoni Pizza

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Brand Butch's
UPC Code 083554084160
Data Source USDA

Nutrition Facts

Package Weight 13 oz
Serving Sizes 1 pizza (123g)
pizza
Calories 310
Total Fat 13g 17%
Saturated Fat 6g 30%
Cholesterol 25mg 8%
Sodium 729mg 32%
Total Carbohydrate 29g 11%
Dietary Fiber 3g 11%
Sugars 6g
Protein 18g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pizza of Cheese And Pepperoni Pizza are 38% in carbs, 38% in fat, and 24% in protein.

carbs: 38%
fat: 38%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese And Pepperoni Pizza is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese And Pepperoni Pizza is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: (Wheat Flour, Water, Corn Oil Or Partially Hydrogenated Vegetable Oil [Soybean And/or Cottonseed Oils), Whole Eggs, Salt, Sugar, Yeast, Leavening (Sodium Acid, Pyrophosphate, Sodium Bicarbonate, Starch And Monocalcium Phosphate]), Cheese, Mozzarella: (Made From Cultured Pasteurized Milk, Salt, Calcium Chloride, And Enzymes), Sauce: (Tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic), Pepperoni: (Pork, Beef, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, B.h.a., B.h.t., Citric Acid).

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