Orange Chicken Chicken Breast Portions With Rib Meat Fritters & Orange Glaze
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UPC Code
075278909416
Data Source
USDA
Calories
210
Total Fat
10g
13%
Saturated Fat
2g
10%
Cholesterol
40mg
13%
Sodium
420mg
18%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
0g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 84 g of Orange Chicken Chicken Breast Portions With Rib Meat Fritters & Orange Glaze are
30% in carbs, 43% in fat, and 27% in protein.
carbs:
30%
fat:
43%
protein:
27%
Carbs to Weight Ratio
The carbs to weight ratio of Orange Chicken Chicken Breast Portions With Rib Meat Fritters & Orange Glaze is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Orange Chicken Chicken Breast Portions With Rib Meat Fritters & Orange Glaze is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Breast With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of Food Starch, Salt, Leavening (Cream Of Tartar, Sodium Bicarbonate), Dextrose And Natural Flavor. Breading Set In Vegetable Oil. Orange Sauce Ingredients: Sugar, Water, Distilled Vinegar, Soy Sauce (Soybeans, Wheat, Salt), Brown Sugar, Corn Starch, Rice Wine, Ginger Puree (Citric Acid), Spice, Garlic Puree, Yeast, Xanthan Gum And Natural Flavor.
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