Fajita Breast Strips Whole-muscle Strips Are Marinated And Seasoned With South Of The Border Flavors. Color Product Picture On Case Label For Cash & Carry Sales.
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UPC Code
10038034524572
Data Source
USDA
Package Weight
5 LBR
Serving Sizes
3 oz (85g)
Calories
90
Total Fat
2.5g
3%
Saturated Fat
0.5g
3%
Cholesterol
55mg
18%
Sodium
680mg
30%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Whole-muscle Strips Are Marinated And Seasoned With South Of The Border Flavors. Color Product Picture On Case Label For Cash & Carry Sales. are
8% in carbs, 24% in fat, and 68% in protein.
carbs:
8%
fat:
24%
protein:
68%
Carbs to Weight Ratio
The carbs to weight ratio of Whole-muscle Strips Are Marinated And Seasoned With South Of The Border Flavors. Color Product Picture On Case Label For Cash & Carry Sales. is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whole-muscle Strips Are Marinated And Seasoned With South Of The Border Flavors. Color Product Picture On Case Label For Cash & Carry Sales. is estimated to be 76%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ingredient: Chicken Breast Meat With Rib Meat, Water, Seasoning (Salt, Spices, Torula Yeast, Sugar, Dehydrated Onion, Dehydrated Garlic, Maltodextrin, Natural Flavor, Malic Acid), Isolated Soy Protein Product (Isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin), Sodium Phosphates, Carrageenan. Salt.
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