Spinach Tortellini Egg Pasta

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Brand Davinci

UPC Code 070670008347

Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g

Serving Sizes 0.5 cup (57g)

cup

Calories 210

Total Fat 4g 5%

Saturated Fat 2.5g 13%

Cholesterol 30mg 10%

Sodium 638mg 28%

Total Carbohydrate 35g 13%

Dietary Fiber 2g 7%

Sugars 2g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Spinach Tortellini Egg Pasta are 67% in carbs, 17% in fat, and 15% in protein.

carbs: 67%

fat: 17%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Spinach Tortellini Egg Pasta is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spinach Tortellini Egg Pasta is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta: Durum Wheat Semolina, Eggs, Spinach Powder And Water. Filling: Breadcrumbs (Soft Wheat Flour, Water, Salt), Spinach, Parmesan Cheese (Cultured Cow's Milk, Salt, Rennet), Palm Oil, Ricotta Cheese (Whey, Salt), Melted Cheese Powder (Cow's Milk, Whey, Salt, Enzymes), Water, Salt, Garlic And Pepper.