Saltie Public Food Database

Italian Cream Cake

🍰
UPC Code 785397010213
Data Source USDA

Nutrition Facts

Package Weight 1.25 kg
Serving Sizes 1 slice (104g)
slice
Calories 400
Total Fat 26g 33%
Saturated Fat 12g 60%
Cholesterol 80mg 27%
Sodium 260mg 11%
Total Carbohydrate 38g 14%
Dietary Fiber 1g 4%
Sugars 21g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Italian Cream Cake are 38% in carbs, 58% in fat, and 4% in protein.

carbs: 38%
fat: 58%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Cream Cake is 37%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Cream Cake is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening [Palm Oil, Mono And Diglycerides, Polysorbate], Whey [Milk], Modified Food Starch, Sodium Aluminum Phosphate, Baking Soda, Salt, Natural & Artificial Flavor [Contains Egg], Xanthan Gum), Cream (Nonfat Milk, Carrageenan, Mono And Diglycerides, Polysorbate 80), Eggs, Cream Cheese (Pasteurized Cultured Milk, Cream, Salt, Stabilizers [Xanthan, Carob Bean, And/or Guar Gums]), Corn Oil (Fully Refined And Dewaxed Corn Oil), Non-dairy Whipped Topping (Water, Partially Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Sugar, Partially Hydrogenated Coconut Oil, Carbohydrate Gum, Polysorbate 60, Polyglycerol Esters Of Fatty Acids, Soy Lecithin, Artificial Flavor, Salt, Sodium Citrate, Disodium Phosphate, Xanthan Gum, Natural Flavor Colored With Beta Carotene), Water, Mascarpone Cheese (Pasteurized Milk, Cream, Citric Acid), Vanilla Crunch (Bleached Wheat Flour, Sugar, Palm Oil, Salt, Soy Lecithin, Natural And Artificial Flavors, Baking Soda), Sugar, Powdered Sugar (Sugar, Cornstarch), Lemon Juice, Lemon Zest, Flour (Enriched Bleached Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Butter (Cream, Natural Flavoring), Vanilla Crumb (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Dextrose, Whey, Salt, Natural & Artificial Flavor, Baking Soda), Vanilla Powder (Dextrose, Wheat Starch, Palm Oil, Natural Flavor), Pork Gelatin, Modified Food Starch, Lemon Compound (Sugar, Corn Syrup, Lemon Juice Concentrate, Water, Modified Cornstarch, Citric Acid, Lemon Flavor, Lemon Extract, Yellow 5, Ascorbic Acid), Vanillin (Glucose, Water, Ethyl Alcohol, Vanillin, Propylene Glycol).

Also by The Cheesecake Factory

Other Foods