Saltie Public Food Database

Chocolate Mousse Cheesecake

🧀
UPC Code 785397010077
Data Source USDA

Nutrition Facts

Package Weight 1.02 kg
Serving Sizes 1 slice (127g)
slice
Calories 480
Total Fat 36.1g 46%
Saturated Fat 21g 105%
Cholesterol 110mg 37%
Sodium 116mg 5%
Total Carbohydrate 40g 15%
Dietary Fiber 2g 7%
Sugars 27.1g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Chocolate Mousse Cheesecake are 31% in carbs, 64% in fat, and 5% in protein.

carbs: 31%
fat: 64%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Mousse Cheesecake is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Mousse Cheesecake is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasteurized Cultured Milk, Cream, Salt, Stabilizers [Xanthan, Carob Bean, And/or Guar Gums]), Cream (Nonfat Milk, Carrageenan, Mono And Diglycerides, Polysorbate 80), Chocolate Crumb (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Cocoa [Processed With Alkali] High Fructose Corn Syrup, Corn Flour, Caramel Color, Whey, Salt, Baking Soda, Soy Lecithin), Sugar, Semi-sweet Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Milkfat, Soy Lecithin [Emulisifier], Natural Vanilla Extract),eggs, Margarine (Palm Oil, Palm Fractions, Water, Salt, Emulsifiers, [Soya Lecithin, Distilled Monoglycerides], Natural Butter Flavor Flavor, Citric Acid, Antioxidant, Vitamin A & Beta-carotene), Powdered Sugar, Unsweetened Chocolate (Pure Natural Chocolate Cocoa Beans), Egg Whites, Egg Yolks, Butter (Pasteurized Cultured Milk And Cream, Salt, Stabilizers [Xanthan, And/or Carob Bean, And/or Guar Gums]), Semi-sweet Chocolate (Sugar, Chocolate Syrup [Processed With Alkali], Cocoa Butter, Milkfat, Soy Lecithin [Emulsifier], Vanillin - An Artificial Flavor, Natural Flavors), Artificial Vanilla Flavor, Salt, Cream Of Tartar.

Also by The Cheesecake Factory

Other Foods