All Natural Pizza Dough
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UPC Code
890624001589
Data Source
USDA
Package Weight
22 OZ/623.7 g
Serving Size
57g
Calories
190
Total Fat
7g
9%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
240mg
10%
Total Carbohydrate
26g
9%
Dietary Fiber
1g
4%
Sugars
1g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 57 g of All Natural Pizza Dough are
56% in carbs, 34% in fat, and 11% in protein.
carbs:
56%
fat:
34%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of All Natural Pizza Dough is 46%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of All Natural Pizza Dough is estimated to be 33%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Salt, Olive Oil, Yeast, Sugar
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