Watermelon Whipped Frozen Greek Yogurt Bars
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UPC Code
857806008026
Data Source
USDA
Package Weight
16 fl oz/500 mL
Serving Size
38g
Calories
70
Total Fat
4.5g
6%
Saturated Fat
2.5g
13%
Cholesterol
10mg
3%
Sodium
20mg
1%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
5g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 38 g of Watermelon Whipped Frozen Greek Yogurt Bars are
25% in carbs, 50% in fat, and 25% in protein.
carbs:
25%
fat:
50%
protein:
25%
Carbs to Weight Ratio
The carbs to weight ratio of Watermelon Whipped Frozen Greek Yogurt Bars is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Watermelon Whipped Frozen Greek Yogurt Bars is estimated to be 62%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Greek Yogurt (Non Fat Milk, Yogurt Cultures), Skim Milk, Cream, Whole Milk Protein, Sugar, Chocolate Chips (Cocoa Liquor, Cocoa Butter, Sugar, Lecithin, Vanilla Extract), Color Extracts (Spirulina, Beet Powder). Contains Less Than 2% Of: Carob Bean Gum, Distilled Monoglyceride, Natural Flavor, Lecithin, Guar Gum.
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