Saltie Public Food Database

Double Cheddar Pasta With Applewood Smoked Bacon

🍎
Brand Bob Evans
UPC Code 075900006353
Data Source USDA

Nutrition Facts

Package Weight 20 oz/567 g
Serving Sizes 1 cup (220g)
cup
Calories 381
Total Fat 19g 24%
Saturated Fat 9g 45%
Cholesterol 44mg 15%
Sodium 1110mg 48%
Total Carbohydrate 36.1g 13%
Dietary Fiber 1.1g 4%
Sugars 4g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Double Cheddar Pasta With Applewood Smoked Bacon are 38% in carbs, 45% in fat, and 18% in protein.

carbs: 38%
fat: 45%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Double Cheddar Pasta With Applewood Smoked Bacon is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Double Cheddar Pasta With Applewood Smoked Bacon is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Enriched Pasta (Semolina [Wheat], Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Milk With Vitamin D3 Added, Sharp White Cheddar Cheese Food (Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphate, Whey, Skim Milk, Natural Flavor, Dry Mustard, Salt, Garlic, Sorbic Acid, Cayenne Pepper), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto [Vegetable Color], Potato Starch And Powdered Cellulose [To Prevent Caking]), Contains Less Than 2% Of The Following: Liquid Margarine (Liquid Soybean Oil, Water, Salt, Hydrogenated Soybean And/or Cottonseed Oil, Soy Lecithin, Vegetable Mono And Diglycerides, Artificial Flavor, Vitamin A Palmitate), Bacon Bits (Bacon [Cured With Salt, Sugar, Sodium Phosphate, Sodium Nitrite], Smoke Flavoring, May Contain Sodium Ascorbate, Sodium Erythorbate, Potassium Cloride, Dextrose), Modified Food Starch, Salt, Dextrose, Gelatin, Potassium Sorbate (Preservative), Natural Bacon Flavor (Pork Flavor [Contains Hickory Smoke Flavor, Mono And Diglycerides, Disodium Inosinate And Guanylate, Xanthan Gum], Bacon Fat, Salt).

Also by Bob Evans

Other Foods