Saltie Public Food Database

Chopped Kale

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UPC Code 4099100088748
Data Source USDA

Nutrition Facts

Serving Sizes 4.5 cups (85g)
cups
Calories 40
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 30mg 1%
Total Carbohydrate 7g 3%
Dietary Fiber 3g 11%
Sugars 2g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4.5 cups of Chopped Kale are 53% in carbs, 17% in fat, and 30% in protein.

carbs: 53%
fat: 17%
protein: 30%

Carbs to Weight Ratio

The carbs to weight ratio of Chopped Kale is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chopped Kale is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Kale.

Also by Simply Nature

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