Pesto Penne With Vegetables Al Dente Penne, Broccoli Florets & Tomatoes In A Pesto Sauce
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UPC Code
850016452030
Data Source
USDA
Package Weight
8 OZ/227 g
Serving Size
227g
Calories
270
Total Fat
6g
8%
Saturated Fat
1.5g
8%
Cholesterol
5mg
2%
Sodium
790mg
34%
Total Carbohydrate
46.1g
17%
Dietary Fiber
4.1g
15%
Sugars
7g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 227 g of Pesto Penne With Vegetables Al Dente Penne, Broccoli Florets & Tomatoes In A Pesto Sauce are
65% in carbs, 19% in fat, and 16% in protein.
carbs:
65%
fat:
19%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Pesto Penne With Vegetables Al Dente Penne, Broccoli Florets & Tomatoes In A Pesto Sauce is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pesto Penne With Vegetables Al Dente Penne, Broccoli Florets & Tomatoes In A Pesto Sauce is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Pasta (Water, Durum Wheat Semolina), Broccoli, Tomatoes, Yellow Onion, Basil, Garlic, Whey, Buttermilk, Parmesan Cheese (Partially Skim Milk, Cultures, Salt, Enzymes), Soybean Oil, Salt, Butter Powder ([Sweet Cream, Salt], Nonfat Milk Solids), Yeast Extract, Natural Flavor, Spices, Garlic Powder, Lactic Acid, Tapioca Starch.
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