Mini Pound Cake
🍰
UPC Code
6253002435620
Data Source
USDA
Calories
222
Total Fat
10g
13%
Saturated Fat
4.6g
23%
Cholesterol
0mg
0%
Sodium
293mg
13%
Total Carbohydrate
29g
11%
Dietary Fiber
1g
4%
Sugars
13g
Protein
3.3g
7%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 55 g of Mini Pound Cake are
53% in carbs, 41% in fat, and 6% in protein.
carbs:
53%
fat:
41%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Mini Pound Cake is 53%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mini Pound Cake is estimated to be 23%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Sugar, Eggs, Emulsifiers (Vegetable) (Mono And Diglycerides Of Fatty Acids And Polyglycerol Ester Of Fatty Acid From Palm, Soya And Rapeseeds), Corn Starch, Sweetner (Sorbitol), Glycerol, Glucose Syrup, Flavors From Natural Identical Resources, Salt, Acidifier (Citric Acid), Preservatives (Potassium Sorbate And Calcium Propionate) Within The Announced Health Limits, Skimmed Milk Powder (Cow Milk), Palm Oil And / Or Sunflower Oil, Dairy Butter Flavor From Natural Identical Resources, Raising Agents (Sodium Acid Pyrophosphate And Sodium Bicarbonate), Water.
Other Foods