Banana Mini Muffins
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UPC Code
688267561399
Data Source
USDA
Package Weight
11.8 oz/336 g
Serving Size
112g
Calories
410
Total Fat
20g
26%
Saturated Fat
3g
15%
Cholesterol
35mg
12%
Sodium
400mg
17%
Total Carbohydrate
52g
19%
Dietary Fiber
2g
7%
Sugars
28g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 112 g of Banana Mini Muffins are
51% in carbs, 44% in fat, and 5% in protein.
carbs:
51%
fat:
44%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Banana Mini Muffins is 46%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Banana Mini Muffins is estimated to be 31%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bananas, Brown Sugar, Soybean And / Or Canola Oil, Eggs, Water, Buttermilk, (Skim Milk, Dry Buttermilk, Salt, Bacterial Culture), Sugar Whey, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Food Starch-modified, Natural And Artificial Flavor, Salt, Sodium Stearoyl Lactylate, Enzyme, Spice Xanthan Gum, Polyglycerol Esters Of Fatty Acids, Cellulose Gum, Soy Lecithin.
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