Buttermilk Mini Pancakes
🥞
UPC Code
041512169434
Data Source
USDA
Package Weight
56.44 OZ/1.6 kg
Serving Size
85g
Calories
240
Total Fat
7g
9%
Saturated Fat
1g
5%
Cholesterol
40mg
13%
Sodium
380mg
17%
Total Carbohydrate
33g
12%
Dietary Fiber
1g
4%
Sugars
17g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 85 g of Buttermilk Mini Pancakes are
59% in carbs, 28% in fat, and 13% in protein.
carbs:
59%
fat:
28%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Buttermilk Mini Pancakes is 39%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttermilk Mini Pancakes is estimated to be 45%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Alpha Amylase, Folic Acid), Water, Granulated Cane Sugar, Liquid Whole Egg, Buttermilk Powder, Canola Oil, Vinegar, Salt, Natural Flavor, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch), Baking Soda.
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