Traditional Roast Beef

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Brand Birchberry Bistro

UPC Code 025688183517

Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g

Serving Sizes 2 oz (56g)

Calories 70

Total Fat 2g 3%

Saturated Fat 0.5g 2%

Cholesterol 30mg 10%

Sodium 440mg 19%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Traditional Roast Beef are 11% in carbs, 26% in fat, and 63% in protein.

carbs: 11%

fat: 26%

protein: 63%

Carbs to Weight Ratio

The carbs to weight ratio of Traditional Roast Beef is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Traditional Roast Beef is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Contains: Water, Cultured Sugar And Vinegar, Natural Flavorings, Salt, And Sodium Phosphate., Rubbed With: Sugar, Natural Flavorings, Salt, Caramel Color, Dextrose, Dried Beef Stock, Maltodextrin, And Paprika.