Beef, Black Pepper
🫑
UPC Code
051900807015
Data Source
USDA
Package Weight
5 oz
Serving Sizes
6 slices (53g)
Calories
60
Total Fat
1.5g
2%
Saturated Fat
0.5g
2%
Cholesterol
25mg
8%
Sodium
631mg
27%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 6 slices of Beef, Black Pepper are
13% in carbs, 22% in fat, and 65% in protein.
carbs:
13%
fat:
22%
protein:
65%
Carbs to Weight Ratio
The carbs to weight ratio of Beef, Black Pepper is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef, Black Pepper is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef, Water, Salt. Less Than 2% Of Flavorings, Black Pepper, Sugar, Corn Syrup, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Other Foods