Pear & Almond Belgian 57% Cocoa Dark Chocolate
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UPC Code
07203671033
Data Source
USDA
Package Weight
3.5 oz/100 g
Serving Sizes
1.3 oz (38g)
Calories
220
Total Fat
13g
17%
Saturated Fat
8g
40%
Cholesterol
5mg
2%
Sodium
0mg
0%
Total Carbohydrate
22g
8%
Dietary Fiber
4g
14%
Sugars
14g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.3 oz of Pear & Almond Belgian 57% Cocoa Dark Chocolate are
41% in carbs, 54% in fat, and 6% in protein.
carbs:
41%
fat:
54%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Pear & Almond Belgian 57% Cocoa Dark Chocolate is 58%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pear & Almond Belgian 57% Cocoa Dark Chocolate is estimated to be 0%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cocoa Liquor, Sugar, Almonds 8%, Pear Granules 3.5% (Inulin, Pear Powder 5%, Natural Flavoring Pear Type), Cocoa Butter, Butter Oil, Soy Lecithin (An Emulsifier). Dark Chocolate: Cocoa Solids Minimum 57%
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